An elegant fusion of textures and flavours, this decadent pie begins with a delicate, buttery biscuit base kissed with a touch of sea salt. It’s layered with a rich, velvety dulce de leche, crowned with perfectly ripe whole bananas, and enveloped in a cloud of espresso-infused vanilla cream. Finished with a lavish scattering of fine white chocolate and crowned with milk chocolate shavings for a truly indulgent experience.
Eight” / 20cm - 8-10 serves
Ten” / 25cm - 12-14 serves
Twelve” / 30.5cm - 20-24 serves
Slice numbers are recommendations, you may slice larger, you may slice smaller... its your choice!
An elegant fusion of textures and flavours, this decadent pie begins with a delicate, buttery biscuit base kissed with a touch of sea salt. It’s layered with a rich, velvety dulce de leche, crowned with perfectly ripe whole bananas, and enveloped in a cloud of espresso-infused vanilla cream. Finished with a lavish scattering of fine white chocolate and crowned with milk chocolate shavings for a truly indulgent experience.
Eight” / 20cm - 8-10 serves
Ten” / 25cm - 12-14 serves
Twelve” / 30.5cm - 20-24 serves
Slice numbers are recommendations, you may slice larger, you may slice smaller... its your choice!